When we posted on Russia and Alcoholism last week, we pulled a bit of information from an RIA Novosti interview with Zhanna Gagarinova, administrator of the Vodka History Museum. It turns out there is a short video of the interview on Vimeo.
According to Maui Now, Ocean Vodka is planning to open a solar powered distillery in April 2013. In addition to going off-grid, Ocean Vodka sources its raw materials from local, organic sugar cane. They will also be opening a visitors center with a fresh martini bar, again sourcing local produce for the martinis. Ocean Vodka plans to educate guests on organic farming and the production of green adult beverages. If you needed a reason to
Continue Reading Ocean Vodka Working On Solar Powered Distillery
Las Vegas City Life points out the difference between flavored and infused vodkas: So, what’s the difference between infused and flavored vodkas? Essentially, it’s homemade vs. store-bought. For infused, simply take a handful of what you want the vodka to taste like, drop it into the vodka and wait a few days. […] Flavored vodka is the same concept, but in shorthand. Unstable ingredients and production volume make infusing difficult for commercially distributed liquor. Some
